Green Beans with Cubed Beef / Etli Taze Fasulye (6 Portions)
Vegetables and stews have a special place in Turkish cuisine. This dish, known as etli taze fasulye in Turkish, is one of them. Our recipe for it consists of boiled green beans, tomatoes, onions, garlic, and grass-fed cattle meat. The green beans are boiled with onions, tomatoes, garlic, extra-virgin olive oil, and exotic herbs. The meat is treated and then cut into cubes, which are then added to the green beans. The dish is boiled until both the green beans and meat are tender enough that they melt in your mouth. You will be highly pleased with the taste and feel of this traditional Turkish dish.
We at Turkish Food Basket make all of our Turkish dishes and green beans with cubed beef with fresh, daily ingredients that will make sure to satisfy you and your guests’ taste buds on all occasions. We use grass-fed cattle meat acquired from trusted farmers, daily natural vegetable oils, fresh vegetables from regional suppliers along with the highest quality of spices and sauces prepared by our veteran Turkish chefs who have years of experience. All that so you can pleasantly enjoy our authentic Turkish dishes with your loved ones.