Water Borek / Su Boregi (1 Portion)
Turkish cuisine is known worldwide for its famously rich selection of breakfast cuisine and when it comes to borek pastries there's a ton of them ready to please your appetite. This variation is called su boregi, which directly translates into water borek. The name of the pastry comes from the fact that the borek is cooked with simmering water, which gives su borek its special taste. The borek is made with filo sheets, feta cheese, and natural olive oil. The recipe is simple yet in the hands of a truly experienced chef yields the most delightful results. You and your family will enjoy this pastry best in your breakfast and brunches.
We at Turkish Food Basket make all of our Turkish dishes and homemade Turkish su boreks with fresh, daily ingredients that will make sure to satisfy you and your guests’ taste buds on all occasions. We daily natural vegetable oils, fresh vegetables from regional suppliers along with the highest quality of spices and sauces prepared by our veteran Turkish chefs who have years of experience. All that so you can pleasantly enjoy our authentic Turkish dishes with your loved ones.